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Chocorooms are a delightfully fun milk and dark chocolate layered snack shaped like mushrooms. Released in 1975, the crispy biscuit stem capped with rich chocolate on top came after five years of manufacturing trials, along with other products inspired by nature like Chococones. Now, this long-selling sweet treat is popular with all ages in the United States and Japan, where they are known as Kinoko no Yama.

Photo of Kinoko no Yama

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Experience the Tasty Side of Nature

As part of our "We support you with chocolate" initiative, Meiji hosts a nature education program for parents and children to raise awareness about our natural environment. Everyone can enjoy this one-day program in the mountains, packed with exciting activities where we play games, take cooking classes, make ice cream, and learn how cacao beans become chocolate.

Photo of people who participated in the one-day program in the mountains.


Product information follows Japanese food labeling standards.

Product information follows Japanese food labeling standards.

Chocorooms (Kinoko no yama) 74g
Chocolate snack
Contents: 74g
Ingredients: Sugar, Wheat flour, Cocoa mass, Vegetable oil, Whole milk powder, Cocoa butter, Lactose, Shortening, Condensed milk products, Skimmed milk powder, Creaming powder, High fructose glusose syrup, Malt extract, Salt, Yeast/Emulsifier, Raising agent, Flavor (Contains Wheat, Milk and Soybeans)
Storage: 28℃ or lower
Nutrition Information
per pack (74g)
Total carbohydrate39.4g
Sodium chloride0.3g